fire extinguishers with a Class A rating are effective against fires involving paper, wood, and cloth. Each class of fire is effectively put out by an extinguisher class with which it correlates, i.e. By using best components, we are also … Travel distance to a Class K extinguisher shall not exceed 30 feet. Hand Portable Extinguishers: Amerex manufactures a full line of hand portable and wheeled fire extinguishers, both "compliance" (code required) and "specialty" types. Moving Industries Forward by Redefining Fire Suppression. Automatic Modular Type Fire Extinguishers. The superior fire fighting capability of the Wet Chemical agent is placed exactly where you aim it with no dry chemical residue to clean up. Our company ensures that these products are timely deliver to our clients. Please confirm the accuracy of these specifications with the manufacturer prior to use. – with attractive stainless steel cylinders and easy to use hose and spray application nozzle. A class 13A extinguisher will be able to extinguish a 0.5m x 0.56m x 1.3m wooden stack. Class K Extinguishers work on the principle of saponification. ), or otherwise requires the expertise of a fire brigade. Why can’t we use Multipurpose ABC Fire Extinguishers rather Kitchen Fire Extinguishers (Wet Chemical)? The recent trend to more efficient cooking appliances and use of vegetable based cooking oils dictates the use of a hand portable fire extinguisher with greater fire fighting capacity and cooling effect to combat these … National Assoc. Each model has been tested and approved for the Class K listing by UL specifically for restaurant kitchen hazards. It has been developed to help provide rapid flame knockdown and securement of hot fuels such as cooking shortenings. The recent trend to more efficient cooking appliances and use of vegetable based cooking oils dictates the use of a hand portable fire extinguisher with greater fire fighting capacity and cooling effect to combat these very hot and difficult fires. C & K: These letters indicate that an extinguisher can be used effectively against these fire classes. FE K-Class Fire Capacity: ... 3-Part Spec Fire Extinguisher & Cabinets (doc) Three-Parts Specifications for Fire Extinguishers, Fire Extinguisher Cabinets, Fire Blanket Cabinets, Extinguisher Cabinets ... Construction Specifications Institute Door & Hardware Institute Fire Equipment Manufacturers' Assoc. The VariEX ® Class K Fire Extinguisher is designed to fight kitchen and fat fire, and available in different capacities such as 2ltrs, 4ltrs, 6ltrs, and 9ltrs. Each model has been tested and approved for the Class K listing by UL specifically for restaurant kitchenhazards. Specifications Model No. Amerex B260 - 6 Liter Class K Wet Chemical Fire Extinguisher. A Class K fire extinguisher is used on fires involving cooking media (fats, grease, and oils) in commercial cooking sites such as restaurants. They contain a special potassium acetate based agent. They supplement existing cooking equipment automatic system protection for an extra margin of safety. Anti-corrosive Phosphate treatment of Cylinders. ©2021 Amerex Corporation. Read about company. K01-3 UL/ULC Rating 2-A:K Capacity 1.6 gal (6 L) of ANSULEX A special class K extinguisher will safely smother the fire by turning the oil into a foam. new Class K code requirements back in 1997 has become the industry standard for kitchen hand portable fire extinguishers. As with Class B fires, a solid stream of water should never be used to extinguish this type because … Changes in frying oils from animal fats to vegetable oils have reduced the ability of Multipurpose ABC Fire Extinguishers to extinguish many kitchen fires. This Specification was current at the time of publication but is subject to change. All Rights Reserved. Kitchen Fire Extinguishers have the ability to maintain the foamy layer enough to allow complete cooling. Smooth & Polished Stainless Steel body Controlled discharge through Brass nickel plated Valve with squeeze operation. As we know Vegetable oils have a much higher auto ignition temperature than animal fats because of this Heat breaks down the weaker foam layer created and re ignition takes place. In practical terms, that means that if Fire Extinguisher 1 has a 4-A:80-B:C rating and Fire Extinguisher 2 has a 1-A:10-B:C rating, Fire Extinguisher 1 is... 4x more potent against Class A fires; 8x more potent against Class B fires Others have warnings where it would be dangerous for the operator to use on a particular fire extinguishing agent. In addition, these wet chemical agents pose minimal damage threat to hot appliances. These extinguishers use a wet mist containing an alkaline mixture, like potassium carbonate, potassium acetate, or potassium citrate, which interact with the cooking media (oil, grease, or fat) to create a type of foam that blankets the oil or grease, cooling it and preventing it from being … Bar Code labeling for better traceability. Potassium bicarbonate is used in some Class K dry chemical extinguishers, and there are also Class K wet chemical extinguishers which spray a fine mist. This upgraded 2-A rating also means compliance with NFPA 10 fire extinguisher size and placement for Class A Hazards which means you can protect the kitchen area without additional extinguishers needed. Class K is not for normal fires, only for grease type fires on the cooking appliances. Install a 2-A water-type extinguisher or 6L wet chemical fire extinguisher for solid fuel cooking appliances with fire boxes. Each model has been tested and approved for the Class K listing by UL specifically for restaurant kitchen hazards. Saponification takes place when alkaline mixture such as wet chemical (Mixture of potassium acetate, potassium citrate, or potassium carbonate) is applied to burning Oil or fat, the wet chemical combined with the fatty acid creates a soapy foam layer on the surface which holds in the vapors and steam and extinguishes the fire. Choose ANSUL K-GUARD as your preferred restaurant fire extinguisher and meet NFPA 10 solid fuel cooking requirements for a firebox size of 5 ft 3 or less. Class K Extinguishers work on the principle of saponification. Wet chemical extinguishers are the best restaurant kitchen appliance hand portable fire extinguishers you can purchase. Class K: fires in cooking appliances that involve combustible cooking media, such as vegetable or animal oils and fats. 009101 Codes Meets Class K (Combustible Cooking Media) fire requirements of NFPA 10. Class K Fire Extinguisher, SUS304 Fire Extinguishers, Fire Extinguisher for Kitchen Fire manufacturer / supplier in China, offering Class K SUS304 Stainless Steel Fire Extinguisher for Kitchen, Automatic Fire Suppression System for Petrol Station or Gas Station, Cafs Fire System for Airport Fires and so on. Multipurpose Dry Chemical (A,B,C) The jack-of-all-trades of fire protection, the Multipurpose … Available in two sizes – 6 liter or 2½ gal. You guessed it (or maybe you didn’t) a class 21A extinguisher will need to prove itself on a stack measuring 0.5m x 0.56m x 2.1m. The Models B260 and B262 are the ideal “KITCHEN USE” fire extinguishers. Application: Class- K Fire: Cooking Oils, Vegetable/Animal Oils & Fat Fire Also can be used for Class-A Fire Fire extinguishers you need for a grease fire are designated as “K class.” If the fire extinguisher in your kitchen is not of this specification, move it to a different location and purchase one that is for the kitchen. The recent trend to more efficient cooking appliances and use of vegetable based cooking oils dictates the use of a hand portable fire extinguisher with greater fire fighting capacity and cooling effect to combat these … Manufactured of durable high quality materials. China Class K Fire Extinguisher for Domestic Kitchen Fire, Find details about China Fats Fire Extinguishers, Stick Type Fire Extinguishers from Class K Fire Extinguisher for Domestic Kitchen Fire - Hangzhou Pri-Safety Fire Technology Co., Ltd. It is not intended for use on an out-of-control fire, such as one which has reached the ceiling, endangers the user (i.e., no escape route, smoke, explosion hazard, etc. extinguisher is a specially-formulated aqueous solution. of Fire Equipment Dist. Get contact details and address | ID: 21042003533 These wet chemical extinguishers are the best restaurant kitchen appliance portable fire extinguishers available and provide protection against class K … Wet Chemical Stored Pressure Class “K” Kitchen Extinguishers, Exclusive, crevice-free, butt-welded cylinder, Tested on commercial deep fryers to ANSI/UL, Safe to use on energized electric appliances, Swivel connection on hose allows nozzle to be oriented for proper use, Nozzle grip design with 45º angle for easy overhead application, Agent discharged as fine mist helps prevent grease splash and re-flash while cooling the appliance, USCG-approved with bracket listed on UL label. This upgraded 2-A rating also means compliance with NFPA 10 fire extinguisher size and placement for Class A Hazards which means it can protect the kitchen area without additional extinguishers needed. Class K agent is similar to the wet chemical found in the new UL300 compliant fire suppression systems. You don't want your restaurant to be with out the Class K extinguisher. Some types of fire extinguishing agents can be used on more than one class of fire. They contain a special potassium acetate based agent. WET CHEMICAL extinguishers are the best restaurant kitchen appliance hand portable fire extinguishers you can purchase. Buckeye 50006 Class K Wet Chemical Hand Held Fire Extinguisher with Wall Hook, 1.59 Gallon Agent Capacity, 7" Diameter x 9" Width x 19-1/4" Height Brand: Buckeye 4.5 out of 5 stars 7 ratings Product Description. Unique gauge testing system (UGTS) mechanism. A fire extinguisher is an active fire protection device used to extinguish or control small fires, often in emergency situations. The Kitchen Class K portable fire extinguishers discharge a fine mist and help prevent grease splash and re-flash while cooling appliances. SECTION 10 44 00(A) FIRE PROTECTION SPECIALTIES SPECIFIER: This Section includes fire extinguishers, fire extinguisher cabinets for the Ambassador, Discharge Nozzle is made up of Aluminum and Design allows a broad, dispersed discharge of agent that delivers a high volume low velocity delivery of wet chemical which doesn’t allow the burning Oil splash. The 1998 edition of NFPA-10 contains a new Class K fire extinguisher rating to specifically identify and address these commercial "combustible cooking media" fire hazards in … Click here for a great Class K Fire Extinguisher for your Kitchen. Class K fires are fires in cooking oils and greases such as animal and vegetable fats. (to specifications set out in BS EN 3-7:2004+A1:2007) are layered in increasing quantities to test Class A fire extinguishers. They contain a special potassium acetate based agent. Ansul K01-3 is a K-GUARD fire extinguisher contains ANSULEX Low pH Liquid Fire Suppressant, a specially formulated, aqueous solution. Each model has been tested and approved for the Class K listing by UL specifically for restaurant kitchen hazards. Specifications Category: Fire Extinguisher Material: Stainless Steel Mounting: Wall Bracket Certification: UL Listed Fire-Rating: Class K Capacity: 2-1/2 Gallons, 6 Liters A water mist can also be used to extinguish such fires. This type of fire extinguisher on VariEx operates to put out the fire at least from a distance of approximately 3-4 meters away and reduces danger to the fire extinguisher operator. Techno Fire Safety Systems - Offering Wet Chemical K Class Fire Extinguisher, Capacity: 2, 4, 6 Kg at Rs 5000/piece in Hyderabad, Telangana. A Class K fire extinguisher uses a fine wet mist consisting of an alkaline mixture, such as potassium acetate, potassium carbonate, or potassium citrate that forms a soapy foam as it is applied to the cooking oil or other substance, quenching the steam, vapors, and the fire’s risk of re-ignition. Saponification takes place when alkaline mixture such as wet chemical (Mixture of potassium acetate, potassium citrate, or potassium carbonate) is applied to burning Oil or fat, the wet chemical combined with the fatty acid creates a soapy foam layer on the surface which holds in the vapors and steam and extinguishes the fire. Due to new and improved cooking appliances, higher heating rates and industry trends towards using more unsaturated oils, the potential for severe restaurant fires is greater than ever. KANEX “K Class” Kitchen Fire Extinguishers are designed specially to fight against some of the toughest fires such as hot grease, cooking oil and fat fires in kitchen & food preparation areas. Currently, the only effective extinguisher rated as Class K is the Wet Chemical fire extinguisher. The 6 liter and 2.5 gallon fire extinguisher models are simple to use and extremely effective in handling the difficult types of cooking media fire hazard situations found in today’s busy commercial kitchens. Established in the year 2000 at Chennai, Tamil Nadu, we “Goodwill Fire Safety Systems” are a Sole Proprietorship (Individual) based company, engaged as the trader and retailer of Fire Extinguisher, Pipe Coupling, Extinguishing Agents, Fire Cabinet and many more. Such fires use Multipurpose ABC fire extinguishers ( wet chemical found in the UL300. Fire extinguishers you can purchase complete cooling for the Class K wet chemical ) K class k fire extinguisher specification the wet fire... Addition, these wet chemical extinguishers are the best restaurant kitchen hazards extinguisher is an active fire protection used. That involve combustible cooking media, such as vegetable or animal oils and fats extinguisher shall not exceed 30.... 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